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Turkey: Production of top-scale edible fungus plant in the East Black Sea region - 2018-03-15 11:28:15
    Recently, Mr. Turgut, the head of a mushroom plant in a factory located in the East Black Sea region, was carefully picking up the mushroom.
     It is understood that last year, Mr. Turgut experienced an unemployment period, after which he successfully applied for the “Young Farmers” project, and established a factory mushroom house under the financial support of the Ministry of Agriculture and Animal Husbandry, which is currently in the east of Turkey. The Black Sea region is at the top level in scale and facilities.
      “The current mushroom house covers an area of 100 square meters and has been officially put into production. There are 4 beds in the house. As of today, 1,000 kilograms of fresh mushrooms have been harvested, and we are unwilling to sell our products. In the future, my wife and I plan to lead more unemployed people and surplus labor in the surrounding areas. Enter the oyster mushroom industry and earn considerable income,” Mr. Turgut said with confidence.